Hospitality trends and updates
Stay informed with industry news, tips, and practical guides for hospitality professionals.
Should There Be A Shift Break For Quality Work?
Should there be a break for quality work?“Break'' is the most favorite word both for students and employees. Apart from this, in a general way we can say break is…
How To Increase Employee Satisfaction And Productivity
How to increase employee satisfaction and productivityEvery business needs a productive approach to create healthy relations with the customers and employees. Creating high levels of satisfaction among the working people…
How Far In Advance Should You Give Employees Notice Of Their Work Schedule?
How far in advance should you give employees notice of their work schedule?If you are running a team of workers, you would know how tough the scheduling of tasks for…
How Can Poor Scheduling Impact Your Business?
How can poor scheduling impact your business?Scheduling is the key to great business management. Your clients and employees, both must know how things work around your business environment. Poor business…
Figuring Out The Right 12 Hours Schedule For Your Business
Figuring out the right 12 hours shift schedule for your business:When it comes to increasing the revenue of your business by making a shift in the schedule of the workers;…
Do You Need An Employee Scheduling Software?
Do you need an employee scheduling software?Employee management is no easy task and it in itself is a full-time job that requires not only skill but also effort. It is…
8 Mistakes Regarding Employee Scheduling That Can Be Harmful To Your Business
8 mistakes regarding employee scheduling that can be harmful to your businessBusinesses cannot flourish without proper scheduling because management is a must when it comes to handling the business well.…
Effective and creative ways to use staff management software
Effective and creative ways to use staff management softwareNo one can imagine how the world would be changed after a drastic pandemic and didn’t have the idea of managing the…
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Maximizing Restaurant Efficiency: Harnessing the Power of POS Systems and Innovative Hospitality Software for Streamlined Operations
Software for Restaurant Management System: Modernising the UK Hospitality SectorThe UK hospitality industry is a fast-moving and competitive field, with the restaurant business at its core.. The key to standing…...
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Leveraging Catering Software: A Comprehensive Guide to Digital Catering Solutions and Event Management Tools in the Hospitality Industry
Software for Catering: A Game-Changer in the UK Hospitality IndustryWith the rapid advancement of technology, the UK hospitality industry has transformed dramatically. Today, there are numerous digital tools available to…...
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Maximizing Restaurant Efficiency: The Best Scheduling App for Streamlining Restaurant Management and Staff Scheduling in the Hospitality Industry
Discover the Best Scheduling App for RestaurantsIn this digital age, the hospitality industry has seen a significant transformation. A key player in this transformation is restaurant technology, particularly in the…...
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Hospitality Management Software: The Ultimate Guide to Smarter Scheduling, Insights, and Team Performance
Hospitality teams across the UK are turning to integrated systems because they save time and protect margins, with operators often reporting 30 to 50 percent less admin and 10 to…...
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Unveiling QSR Risk Management: Strategies, Challenges, and Solutions in the Quick Service Restaurant Industry
Understanding QSR Risk Management in the UK Hospitality IndustryIn the vibrant and ever-evolving UK hospitality industry, quick service restaurants (QSRs) play an integral role. With a continual surge in demand,…...
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Maximizing Restaurant Profits: A Comprehensive Guide to Restaurant Gross Profit Margins, Revenue Management, and Cost Control in the Food Industry
Understanding Restaurant Gross Profit Margins in the UK Hospitality IndustryRunning a restaurant involves juggling various operations simultaneously. Among these, understanding and optimising restaurant gross profit margins is crucial for the…...