Stay informed with industry news, tips, and practical guides for hospitality professionals.
A UKHospitality survey of more that 340 hospitality businesses (which equates to roughly 8200 venues with 190,000 staff) has concluded that nearly half of operators (47%) are reporting that they will be forced to put up their prices by more than 10% this year because of rising costs. 15% of these anticipated rises of more than 20% on their retail prices.
The rising costs are made up (not exclusively) by:
In April there will be 'five horrors' (as labelled by UKHospitality) which are:
UKHospitality chief executive, Kate Nicholls, said: “One in three businesses in our sector have no cash reserves left and are already carrying heavy debt burdens. Many of our community pubs, restaurants, hotels and hospitality venues will therefore fail as the cost-of-living crisis bites, causing demand to faulter. This can only cause the UK’s wider economic recovery to stutter. This April’s planned increases in VAT, employment costs and business rates are therefore likely to prove one financial burden too many for businesses. The industry wants to play its full part in the UK’s recovery from the pandemic but, as these latest figures highlight, we can only do that with further support from the government – support that must include keeping VAT at 12.5% permanently.”
Speak with an Opsyte expert to see how we help:
“Opsyte transformed our entire back office. Game changer.”
How to Promote Your Bar Effectively in the UK Hospitality IndustryRunning a thriving bar in the highly competitive UK hospitality industry takes more than just pouring the perfect pint. It…...
Revamping Your Catering Business with Advanced Catering SoftwareIn the current digital age, the hospitality industry is experiencing a significant transformation. A multitude of catering businesses are leveraging the power of…...
Catering Services Management in the UK Hospitality IndustryIn the UK hospitality industry, catering services management plays a significant role in ensuring the success of any event, be it corporate, wedding,…...
The QSR Business Model: A Key Driver in the UK Hospitality IndustryThe Quick Service Restaurant (QSR) business model, synonymous with the fast food industry, has over the years, carved a…...
Online Restaurant Scheduling Software: The Future of UK HospitalityOnline restaurant scheduling software is rapidly becoming a game-changer in the UK hospitality industry. As the world moves towards digitalisation, restaurants and…...
Promotions in Bars: A Key Strategy in the UK Hospitality IndustryIn the bustling nightlife entertainment scene of the UK, the hospitality industry has to constantly innovate to keep up with…...