Profit Lab
Unlocking your potential with AI and smart site management.
We partnered up with the amazing Chris at Tech on Toast to hold our first Profit Lab event at London's infamous Seven Dials Market on Tuesday 11th November 2025.
The event was a great success, and videos of the speakers and panels have been circulated to those who attended!
Real operators. Real numbers. Real quick wins
Speakers & Panels
Meet the operators, advisors, and hosts who’ll share practical tactics for margins, P&Ls, and AI in hospitality.
Panel 1
Tom Allerton (Host)
Director, Bitesize Consulting
Terry Barnes
Founder, TYBAAC
Julia Baldet
Founder, Elevate Wellness
Mick Dore
General Manager, Youngs
Panel 2
Chris Godsave (Host)
Partner, MKS
Pete Warden
Co-Founder, Hospitality Titans
Robbie Francis
CEO, Hops
Bruce Isaacs
Executive Director, Elangeni Hospitality
Panel 3
Andrew Ball (Host)
Partner, HaysMac
Dawn Donohoe
Managing Director, Nightcap
Andrew Stones
COO, Kerb
Dom Fernandes
Head of Projects, Midreds
What is the reason behind Profit Lab?
AI is moving incredibly quickly, and the challenges of running a successful restaurant are becoming numerous. We have started Profit Lab to bring leading authorities in the sector with their ideas together to help educate and share experiences for a successful future.
Cost Control Tools
Discover different types of cost control tools for hospitality and how a modern world can help you keep track of ever rising expenses.
Expert panels
Come and listen to our expert panels as they discuss cost pressures, actions, and what we can club together to achieve and how we can improve.
Homework time!
You will be given takeaway homework to progress through, which aims to help you increase your financial knowledge and acumen in a busy world!
Profit Lab is with you
Our expert hosts will be on call for any of your questions on finances in the hospitality industry - get to speak to the best in the business!
Ready to simplify hospitality ops?
We’ve got you.
Speak with an Opsyte expert to see how we help:
- Save hours on staff scheduling and rota planning
- Automate invoice processing and financial insights
- Track live labour costs vs sales in real-time
- Get fast answers and support from real humans
- Automate your P&Ls
“Opsyte transformed our entire back office. Game changer.”
Read articles from our hospitality experts
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Innovative Nightclub Ideas: Unveiling Successful Promotion and Marketing Strategies for the Hospitality and Nightlife Entertainment Industry
Promoting Nightclub Ideas: A Comprehensive Guide for the UK Hospitality IndustrySuccessful nightclub promotion is integral to the prosperity of the nightlife entertainment industry. As the hospitality sector becomes increasingly competitive,…...
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Leveraging Restaurant Management Software: Revolutionizing Hospitality Technology for Efficient Restaurant Operations
Software for Restaurant Management System in the UK: Elevating Hospitality to New HeightsIntroductionAs the UK hospitality industry evolves, restaurant businesses are increasingly turning to advanced technologies to stay competitive. One…...
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Boosting Employee Productivity in the Hospitality Industry: Harnessing the Power of Scheduling Employee Software and Workforce Scheduling Solutions
The Impact of Scheduling Employee Software on the UK Hospitality IndustryThe hospitality industry in the UK is a vibrant and dynamic sector that requires efficient workforce management to ensure smooth…...
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Boosting Your Bar Business: Exploring Effective Bar Marketing Strategies and Digital Promotion Techniques for Successful Hospitality Marketing
Mastering The Art of Successful Bar Marketing StrategiesThe hospitality industry is a competitive one, especially in the UK where bars and pubs represent a significant part of the culture. As…...
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Boosting Your Bottom Line: Strategies for Maximizing Restaurant Profit Margin and Revenue in the Hospitality Industry
Understanding the Average Profit Margin in the Restaurant BusinessThe hospitality industry, particularly the restaurant business, is a dynamic and competitive one. Understanding key financial concepts such as "Restaurant Profit Margin",…...
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Mastering Restaurant Shift Management: Strategies for Efficient Staff Scheduling and Improved Restaurant Performance
Mastering Restaurant Shift Management: A Comprehensive GuideIn the fast-paced world of hospitality, mastering Restaurant Shift Management is crucial to the overall success of your business. Effective Shift Management not only…...