Profit Lab
Unlocking your potential with AI and smart site management.
We have partnered up with the amazing Chris at Tech on Toast to hold our first Profit Lab event at London's infamous Seven Dials Market on 11th November 2025.
Tickets are free and the event will uncover practical strategies to boost margins, improve P&Ls and prepare for the future of hospitality. It will also be featuring panels of industry experts and real operators.
Join us and learn more about finance in the hospitality industry, ask questions directly to the experts, and leave with a 30-day profit sprint plan you can put into action straight away.
Real operators. Real numbers. Real quick wins
What is the reason behind Profit Lab?
AI is moving incredibly quickly, and the challenges of running a successful restaurant are becoming numerous. We have started Profit Lab to bring leading authorities in the sector with their ideas together to help educate and share experiences for a successful future.
Cost Control Tools
Discover different types of cost control tools for hospitality and how a modern world can help you keep track of ever rising expenses.
Expert panels
Come and listen to our expert panels as they discuss cost pressures, actions, and what we can club together to achieve and how we can improve.
Homework time!
You will be given takeaway homework to progress through, which aims to help you increase your financial knowledge and acumen in a busy world!
Profit Lab is with you
Our expert hosts will be on call for any of your questions on finances in the hospitality industry - get to speak to the best in the business!
Ready to simplify hospitality ops?
We’ve got you.
Speak with an Opsyte expert to see how we help:
- Save hours on staff scheduling and rota planning
- Automate invoice processing and financial insights
- Track live labour costs vs sales in real-time
- Get fast answers and support from real humans
- Automate your P&Ls
“Opsyte transformed our entire back office. Game changer.”
Read articles from our hospitality experts
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Hospitality Management Software: The Ultimate Guide to Smarter Scheduling, Insights, and Team Performance
Hospitality teams across the UK are turning to integrated systems because they save time and protect margins, with operators often reporting 30 to 50 percent less admin and 10 to…...
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Unveiling QSR Risk Management: Strategies, Challenges, and Solutions in the Quick Service Restaurant Industry
Understanding QSR Risk Management in the UK Hospitality IndustryIn the vibrant and ever-evolving UK hospitality industry, quick service restaurants (QSRs) play an integral role. With a continual surge in demand,…...
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Maximizing Restaurant Profits: A Comprehensive Guide to Restaurant Gross Profit Margins, Revenue Management, and Cost Control in the Food Industry
Understanding Restaurant Gross Profit Margins in the UK Hospitality IndustryRunning a restaurant involves juggling various operations simultaneously. Among these, understanding and optimising restaurant gross profit margins is crucial for the…...
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Revolutionising the Dining Experience: QSR Automations and Hospitality Tech for Efficient Restaurant Operations
Unleashing the Power of QSR Automations Support in the UK Hospitality IndustryThe hospitality industry in the United Kingdom is going through a transformative phase, led by the rapid adoption of…...
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Exploring QSR Franchise: A Comprehensive Guide to Starting a Quick Service Restaurant in the Fast Food Industry
What is a QSR Franchise?As you venture into the world of the hospitality business, you will often encounter the term QSR Franchise. QSR stands for Quick Service Restaurants, a sector…...
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Leveraging Restaurant Management Reports for Enhanced Profitability and Performance in the Hospitality Industry
Unlocking Restaurant Success with Effective Restaurant Management ReportsIn the dynamic landscape of the UK hospitality industry, efficiency in restaurant management has become a key determinant of success. A critical tool…...