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Take control of your stock and margins

Count faster, cut wastage, and see your true gross profit in real time. Opsyte turns stock takes into margin control for every site.

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Weekly Stock TakeFri 14 Mar
Stock value
£18.4k
↓ 6% vs last wk
Gross profit
69%
↑ 2.1 pts
Variance
£312
4 items flagged
ProductOn handUnit costGP %
House lager (keg)6£74.0072%
House red (btl)42£6.2071%
Fillet steak (kg)9.4 -4.1£28.5054%
Skin-on fries (kg)31£2.1078%
Draught cola3£41.0064%
Where the margin goes

Every count tells you something

Stock, wastage and GP in one place — so you know exactly where the money's leaking.

Live stock value

Know what's sitting on your shelves, in pounds, at any moment.

True gross profit

Real GP% by product, category and site — not last month's guess.

Wastage & variance

Spot theft, over-portioning and waste the moment counts don't add up.

Smarter ordering

Par levels and usage tell you what to reorder — and how much.

GP & MarginsThis period
69%
Blended GP
Food GP66%
Drinks GP74%
Target70%
Wastage1.7%
Margin control

Protect the profit on every plate and pour

Opsyte works out your real gross profit from actual costs and stock movements — not theoretical recipes. See where margin slips, which lines are dragging you down, and what a supplier price rise does to your bottom line before it hits.

GP% by product, category and site — updated every stock take

Instant alerts when margin drops below your target

Model supplier price changes before they eat your profit

Built for hospitality

Everything you need to run tight stock

Fast stock takes

Count on any device, by area or category. Save half the paperwork every week.

Real GP tracking

True gross profit by line and category, worked out from actual costs.

Variance & wastage

Flag the gaps between what you counted and what you should have.

Suggested orders

Par levels plus real usage tell you exactly what to reorder and when.

Multi-site view

Compare stock value, GP and wastage across every site from one screen.

Ties into your P&L

Stock and GP flow straight into Opsyte's reporting and profit & loss.

Stop guessing your margins.

Whether it's one site or fifty, we'll help you get stock control and GP tracking running the way it should. Give us a shout and we'll take it from there.

Give us a shout

Ready to simplify hospitality ops?
We’ve got you.


Speak with an Opsyte expert to see how we help:

  • Save hours on staff scheduling and rota planning
  • Automate invoice processing and financial insights
  • Track live labour costs vs sales in real-time
  • Get fast answers and support from real humans
  • Automate your P&Ls

“Opsyte transformed our entire back office. Game changer.”

Read articles from our hospitality experts