Hospitality News

In the competitive world of the hospitality industry, bars must find effective marketing strategies to stand out and attract customers. Whether it’s through traditional methods or leveraging the latest digital marketing tools, a strong marketing plan can help boost your bar's visibility, increase foot traffic, and build a loyal customer...

In the restaurant industry, understanding profit margins is key to achieving long-term success. While every restaurant is unique, knowing how to interpret and manage average profit margins can offer valuable insights into your restaurant’s financial health and guide you in making informed decisions for growth and profitability.
In this blog, we...

Profit margins are a crucial metric for any business, but in the restaurant industry, they can be especially challenging to achieve and maintain. Restaurants face numerous variables—such as fluctuating food costs, staffing challenges, changing consumer preferences, and economic conditions—that can all impact profitability. Understanding what constitutes an acceptable profit margin...

In the restaurant industry, food waste is a significant concern – both from an environmental and financial perspective. The impact of wasted food goes beyond just throwing away leftovers; it affects your bottom line, your sustainability efforts, and your reputation among environmentally conscious customers. With growing awareness of environmental issues,...

Pubs are more than just places to grab a pint—they are community hubs where people come together to socialise, unwind, and enjoy unique experiences. As the competition for customers increases, pubs must find creative ways to stand out and create an atmosphere that keeps people coming back. Hosting fun and...

In the competitive world of hospitality, a bar’s design plays a crucial role in shaping its atmosphere and attracting customers. As tastes and trends evolve, so too does the need for bar owners to create a unique and inviting environment that not only encourages patrons to stay longer but also...

The Quick Service Restaurant (QSR) sector remains a cornerstone of the hospitality industry, thriving on its ability to deliver fast, convenient, and affordable dining options. Yet, as competition intensifies, the path to sustainable growth demands innovation, efficiency, and a customer-centric approach. At Opsyte, we’re passionate about supporting businesses with the...

In today’s competitive restaurant industry, increasing sales is essential for maintaining profitability and driving growth. While providing exceptional food and service is crucial, there are other effective strategies that can help boost your bottom line. Upselling and marketing campaigns are two powerful tools that, when implemented properly, can significantly increase...

In today’s digital world, custom mobile apps are becoming increasingly important for restaurants looking to enhance customer experience, streamline operations, and boost revenue. Whether you’re an independent café, a fast-casual eatery, or part of a larger chain, having a well-designed app can set your restaurant apart in a competitive market.
A...

In the fast-paced world of hospitality, where personal interactions and digital tools meet, data privacy has become a cornerstone of ethical business practices. As a hospitality employee management software, Opsyte is deeply committed to helping businesses navigate these waters. This blog aims to clarify the key aspects of GDPR (General...

The festive season is the most wonderful time of the year for many—but for those in the hospitality industry, it can also be the most challenging. As customer demand increases, so does the pressure on your staff, operations, and resources. From managing higher volumes of guests to ensuring that your...

Minimum Wage Increase by Over 6%: What it Means for UK RestaurantsThe UK hospitality sector is set to face another financial test, as the Chancellor, Rachel Reeves, prepares to announce an increase in the minimum wage by over 6% in tomorrow’s budget. This rise comes at a time of persistent...