Hospitality news and compliance
What is changing for UK operators and what to do about it: minimum wage and VAT changes, the Tipping Act, right-to-work rules, cost pressures and the trends shaping how restaurants, pubs and bars are run.
Celebrating National Food Bank Day: Nourishing Communities Together
Hello to the hospitality industry for celebrating National Food Bank Day on 01/09/2023!As a leading hospitality software system company, we understand the vital role that each of you plays in…
Delivering Personalized Hospitality: The Power of Customer Knowledge
In today's fast-paced and ever-evolving hospitality industry, understanding your customers is no longer a mere option—it's an essential strategy for success. Gone are the days of one-size-fits-all approaches; today, guests…
Unleash Your Spark: Elevating Your Hospitality Career to New Heights
In this article, we will delve into a wide range of invaluable strategies that can empower you to embark on a successful journey and continually progress within the ever-evolving hospitality…
Beating the Heat: Effective Ways to Drive Sales during the Summer Months in Hospitality
As the temperatures rise and the days grow longer, summer marks a peak season for the hospitality industry. However, with increased competition and shifting consumer preferences, it can be challenging…
Martyn's Law: A Step Towards Safer Venues.
What is Martyn's Law?On Monday 19 December, the Government announced details for the Protect Duty, now to be known as ‘Martyn’s Law’ in tribute of Martyn Hett, who was killed…
The Upcoming Minimum Wage Changes and the Effect on the Hospitality Industry.
As the United Kingdom prepares for the upcoming minimum wage changes set to take effect on April 1, 2023, the hospitality industry is bracing for a significant impact. The hospitality…
Seasonality in Hospitality
As we are now comfortably into the new year, it time to think about seasonality within hospitality and how this can affect your business. Within hospitality, business levels can vary…
Upcoming Train Strikes and the Effect on Hospitality
The nation will once again be experiencing 48-hour long train strikes. However, this time the strikes are taking place during hospitalities most vital period.The hospitality industry has been through turmoil…
How to combat staffing issues within Hospitality
It's no secret that a lot of hospitality businesses are feeling the pressure this year with staffing issues. According to Alignable, 83% of Restaurants Still Can't Find Enough Workers. So…
Business energy prices are to be cut by half
The government has announced a huge support package that will cut energy bills for UK businessses by around half their expected levels for the winter of 2022.Called The Energy Bill…
Your Hospitality New Years Resolutions
Let’s be honest, it’s been a tough couple of years for hospitality – but here we are in another December, and despite everything your hospitality businesses are welcoming guests celebrating…
National Minimum wage in 2022
Is the UK’s national minimum wage going up in 2022?Yes!The national minimum wage is going up in 2022 on 1st April – as announced by Rishi Sunak in October 2021…
VAT changes to hospitality - September 2021
You most probably are aware of the reduction to 5% of specific VAT supplies in the hospitality industry, which the Chancellor introduced on 8th July 2020 to help the sector…
Right to work checks for your restaurant
Home Office guidance on right to work checks changed on 1st July 2021. Click here for the direct article. The requirement for employers to complete pre-employment right to work checks…
National Minumum Wage increase - UK 2021
How to Offset the Cost of Minimum Wage Increases in the UK The national living wage and minimum wages for those younger than 25 gone up from the 1st of…
5 Employee Tools For An Effective Working Culture
5 employee tools for an effective working cultureWith the advent of this global pandemic, the firms have shifted to work from the home feature. Whether it is successful or not;…
Payroll changes for 2019-20
The new payroll year begins on 6 April 2019 and employers should be aware of the changes they will need to make.Every April the minimum wage and living wage increase…
Maximising Restaurant Profitability: Strategies to Improve Margins
The restaurant industry, while vibrant and full of potential, operates on thin margins. As food prices rise, labour costs increase, and customer expectations evolve, restaurant owners and operators face a…
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Read articles from our hospitality experts
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Revolutionising the Hospitality Industry: The Power of Catering and Event Management Software
Maximise Efficiency with Catering Software: Revolutionising the UK Hospitality IndustryWith the rise of digital technology, the hospitality industry in the United Kingdom is undergoing a radical transformation. At the heart…...
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Revamping Your Space: Innovative Bar Design Ideas to Boost Your Business
Bar Design Ideas for Business: A Comprehensive GuideThe hospitality industry is constantly evolving, with businesses striving to stand out in a competitive market. An integral part of this is innovative…...
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Leveraging HR Catering for Exceptional Corporate and Event Services in the Hospitality Industry: A Comprehensive Guide to Professional Catering Solutions and Management
Unlocking the Potential of HR Catering in the UK Hospitality IndustryIn the dynamic landscape of the UK hospitality industry, the concept of HR Catering has emerged as a game-changer. It's…...
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Leveraging Hospitality Rostering Software: A Comprehensive Guide to Streamlining Hotel Scheduling and Staff Management
Hospitality Rostering Software: A Game Changer for the UK Hospitality IndustryThe UK's hospitality industry is a dynamic and fast-paced sector, where effective management of staff resources is paramount. With the…...
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Unleashing Potential: The Role of Restaurant Analytics in Shaping the Future of the Hospitality Industry
Transforming the Hospitality Industry: The Power of Restaurant AnalyticsAs we navigate the ever-evolving landscape of the hospitality industry, one particular area stands out - the growth of data-driven restaurants. The…...
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Maximising Restaurant Efficiency: Harnessing the Power of Cloud-Based Scheduling Software and Rota Management in the Hospitality Industry
Revolutionising the Restaurant Industry: The Rise of Scheduling SoftwareIn the fast-paced and dynamic world of the UK hospitality industry, efficiency is paramount. In particular, restaurant management is a multifaceted task…...