Stay informed with industry news, tips, and practical guides for hospitality professionals.
With Halloween and bonfire night now behind us, the atmosphere has already turned distinctly wintery. Guests are looking forward to a festive atmosphere, comforting food and festive events - but…
Within restaurants you are bound to receive multiple invoices daily . If you don't have a correct invoice management in place this could be a mammoth task. Gone are the…
Your staff are and always should be the heart of your hospitality business, without them, you wouldn’t have a business. Especially currently, staff retention within hospitality is incredibly high so…
Reputation management is all about how you as a restaurant monitor and manage your customer feedback, but more importantly influencing that to show you restaurant in a positive light.This post…
The government has announced a huge support package that will cut energy bills for UK businessses by around half their expected levels for the winter of 2022.Called The Energy Bill…
Changing Tip Allocation LawsHospitality is a dynamic industry, and yet more change is on the horizon for the owners and management of hospitality businesses. New plans for laws surrounding the…
How having a sustainable mindset when running your business can benefit not only the planet, but also your profit margins and reputation.Sustainable living is all about being aware of our…
New legislation is being passed through parliament that will force employers to distribute all tips and service charges in a huge and welcome change for hospitality staff. The bill has…
As we all know, the impending doom of huge hikes in energy costs, as well as the cost of living crisis, is threatening hospitality each and every day.Today the Chancellor…
As we near the end of August, the signs of Autumn are starting to creep back in - despite the continuing heatwaves! The evenings are getting noticeably shorter, the summer…
Why should you be using restaurant management software?The short answer here is simply that it will make the lives of restaurant management easier, and lead to more profit.By taking manual…
Why do restaurants have service charge?The first thing to note when talking about service charge in restaurants in the UK, is that service charge is and must be discretionary. No…
Restaurant Rota SoftwareRestaurants and bars require many employees with different roles.A missing team member can cause havoc with service. One of the most difficult daily tasks for any site manager…
One of the most reliable routes to success that your hospitality business can take is to increase your focus on Human Resources. It is well known that happy employees are…
UKHospitality has the temporary change in licensing rules for England and Wales, having campaigned strongly for the measures.The hospitality sector has welcomed the government’s confirmation that licenced premises will be…
When it comes to running your own restaurant, you’ll quickly understand that nothing’s more important than your time. Every minute counts and time wasted equals revenue lost. So, when you…
A UKHospitality survey of more that 340 hospitality businesses (which equates to roughly 8200 venues with 190,000 staff) has concluded that nearly half of operators (47%) are reporting that they…
Staff happiness is vital for hospitality businesses but is unfortunately often a low priority for management – especially after the industry facing numerous other hardships over the last few years.However,…
What is a sales forecast, and how does Opsyte help you manage it?Creating and using a sales forecast is a huge benefit to your hospitality business - it is the…
Let’s be honest, it’s been a tough couple of years for hospitality – but here we are in another December, and despite everything your hospitality businesses are welcoming guests celebrating…
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Revolutionising the UK Hospitality Scene: Pub Promotions Ideas for Explosive GrowthIn the throbbing heart of the UK's dynamic hospitality industry, pubs and bars hold a special place. From traditional establishments…...
Promotions for Bars: The Ultimate Guide to Boosting Your Hospitality BusinessIn the competitive world of hospitality, particularly in the UK, bars must stay ahead of the curve to attract and…...
Restaurant analytics is the habit of turning everyday numbers into smarter, faster decisions. In the UK, operators who use data well often see 3 to 6 percentage points improvement in…...
Restaurant Analytics: Transforming the UK Hospitality Industry Through Data-Driven DecisionsThe hospitality industry, particularly the food business, has seen significant evolution in recent years. One of the key factors driving this…...
Average Profit Margin for Restaurants in the UK: A Comprehensive AnalysisUnderstanding the financial dynamics of the hospitality industry, particularly the metrics surrounding restaurant profit margins, is crucial for restaurant owners…...
Exploring QSR Franchise Opportunities in the UK Hospitality SectorThe United Kingdom's hospitality sector boasts a diverse landscape of businesses, with one of the most significant being the Quick Service Restaurant…...