Hospitality trends and updates
Practical guides and industry news for the people who run restaurants, pubs and bars: rotas and labour cost, cash-up and reconciliation, invoices and P&L, tronc, compliance and the software that ties it together.
How to create a rota template for your restaurant
Creating a Staff Schedule Using a Rota Template: A Guide for Restaurant ManagersScheduling staff in a restaurant can be a challenging task, especially if you have a large team with…
Martyn's Law: A Step Towards Safer Venues.
What is Martyn's Law?On Monday 19 December, the Government announced details for the Protect Duty, now to be known as ‘Martyn’s Law’ in tribute of Martyn Hett, who was killed…
The Upcoming Minimum Wage Changes and the Effect on the Hospitality Industry.
As the United Kingdom prepares for the upcoming minimum wage changes set to take effect on April 1, 2023, the hospitality industry is bracing for a significant impact. The hospitality…
Seasonality in Hospitality
As we are now comfortably into the new year, it time to think about seasonality within hospitality and how this can affect your business. Within hospitality, business levels can vary…
Upcoming Train Strikes and the Effect on Hospitality
The nation will once again be experiencing 48-hour long train strikes. However, this time the strikes are taking place during hospitalities most vital period.The hospitality industry has been through turmoil…
How to combat staffing issues within Hospitality
It's no secret that a lot of hospitality businesses are feeling the pressure this year with staffing issues. According to Alignable, 83% of Restaurants Still Can't Find Enough Workers. So…
How to Streamline Your Invoice Management
Within restaurants you are bound to receive multiple invoices daily . If you don't have a correct invoice management in place this could be a mammoth task. Gone are the…
Improve staff Retention
Your staff are and always should be the heart of your hospitality business, without them, you wouldn’t have a business. Especially currently, staff retention within hospitality is incredibly high so…
Reputation Management in Restaurants
Reputation management is all about how you as a restaurant monitor and manage your customer feedback, but more importantly influencing that to show you restaurant in a positive light.This post…
Business energy prices are to be cut by half
The government has announced a huge support package that will cut energy bills for UK businessses by around half their expected levels for the winter of 2022.Called The Energy Bill…
Distributing Tips in the UK
Changing Tip Allocation LawsHospitality is a dynamic industry, and yet more change is on the horizon for the owners and management of hospitality businesses. New plans for laws surrounding the…
The Road to Sustainability in Restaurants
How having a sustainable mindset when running your business can benefit not only the planet, but also your profit margins and reputation.Sustainable living is all about being aware of our…
The Employment (Allocation of Tips) Bill
New legislation is being passed through parliament that will force employers to distribute all tips and service charges in a huge and welcome change for hospitality staff. The bill has…
Get your business prepared for Autumn/Winter with restaurant rota software!
As we near the end of August, the signs of Autumn are starting to creep back in - despite the continuing heatwaves! The evenings are getting noticeably shorter, the summer…
Opsyte's Guide to Getting the Most out of Restaurant Management Software.
Why should you be using restaurant management software?The short answer here is simply that it will make the lives of restaurant management easier, and lead to more profit.By taking manual…
Service charge in restaurants
Why do restaurants have service charge?The first thing to note when talking about service charge in restaurants in the UK, is that service charge is and must be discretionary. No…
Choosing Good Restaurant Rota Software
Restaurant Rota SoftwareRestaurants and bars require many employees with different roles.A missing team member can cause havoc with service. One of the most difficult daily tasks for any site manager…
How Restaurant Owners Can Streamline their Accounting Systems
When it comes to running your own restaurant, you’ll quickly understand that nothing’s more important than your time. Every minute counts and time wasted equals revenue lost. So, when you…
Why staff happiness is vital to your business, and how Opsyte helps you track it!
Staff happiness is vital for hospitality businesses but is unfortunately often a low priority for management – especially after the industry facing numerous other hardships over the last few years.However,…
What is a sales forecast, and how does Opsyte help you manage it?
What is a sales forecast, and how does Opsyte help you manage it?Creating and using a sales forecast is a huge benefit to your hospitality business - it is the…
Ready to simplify hospitality ops?
We’ve got you.
Speak with an Opsyte expert to see how we help:
- Save hours on staff scheduling and rota planning
- Automate invoice processing and financial insights
- Track live labour costs vs sales in real-time
- Get fast answers and support from real humans
- Automate your P&Ls
“Opsyte transformed our entire back office. Game changer.”
Read articles from our hospitality experts
-
Revolutionising the Hospitality Industry: The Power of Catering and Event Management Software
Maximise Efficiency with Catering Software: Revolutionising the UK Hospitality IndustryWith the rise of digital technology, the hospitality industry in the United Kingdom is undergoing a radical transformation. At the heart…...
-
Revamping Your Space: Innovative Bar Design Ideas to Boost Your Business
Bar Design Ideas for Business: A Comprehensive GuideThe hospitality industry is constantly evolving, with businesses striving to stand out in a competitive market. An integral part of this is innovative…...
-
Leveraging HR Catering for Exceptional Corporate and Event Services in the Hospitality Industry: A Comprehensive Guide to Professional Catering Solutions and Management
Unlocking the Potential of HR Catering in the UK Hospitality IndustryIn the dynamic landscape of the UK hospitality industry, the concept of HR Catering has emerged as a game-changer. It's…...
-
Leveraging Hospitality Rostering Software: A Comprehensive Guide to Streamlining Hotel Scheduling and Staff Management
Hospitality Rostering Software: A Game Changer for the UK Hospitality IndustryThe UK's hospitality industry is a dynamic and fast-paced sector, where effective management of staff resources is paramount. With the…...
-
Unleashing Potential: The Role of Restaurant Analytics in Shaping the Future of the Hospitality Industry
Transforming the Hospitality Industry: The Power of Restaurant AnalyticsAs we navigate the ever-evolving landscape of the hospitality industry, one particular area stands out - the growth of data-driven restaurants. The…...
-
Maximising Restaurant Efficiency: Harnessing the Power of Cloud-Based Scheduling Software and Rota Management in the Hospitality Industry
Revolutionising the Restaurant Industry: The Rise of Scheduling SoftwareIn the fast-paced and dynamic world of the UK hospitality industry, efficiency is paramount. In particular, restaurant management is a multifaceted task…...